Thakur Spices

 Muri Masala or Moodi Masala is a special spice mix that is used in making Jhaal Muri.Muri Masala Powder is a finely ground spice blend specially crafted to flavor muri (puffed rice), giving it a tangy, spicy, and savory taste. It’s a staple in Indian street food and snack preparations, adding bold flavor to an otherwise simple and crunchy base.

Kebab masala is a special blend of spices which are used to marinate lamb, chicken or fish before preparing kebabs. The usual ingredients are bayleaf, ginger root, cinnamon, cloves, peppercorn, coriander seeds, fennel and chilli powder. It can be prepared at home or bought from a store.Use a food processor or blender to grind together the bay leaf, ginger, cinnamon, coriander seeds, salt, fennel seeds and chili powder. Combine this spice mix with the garam masala, lemon juice, turmeric and oil in a large bowl and the kebab masala is ready to be sprinkled over lamb or chicken before grilling or during marinating.

Organic Coriander Powder is a versatile spice that can be used in a variety of dishes. It is grown in Western India and has a distinct flavor that sets it apart from other spices. Coriander Powder is a good source of nutrients and it is also a low-calorie spice.

we deal in 1 kg packaging size of dehydrated onion.     
 Dehydrated Onion Powder is a fine, dry seasoning made from fresh onions that have been carefully dehydrated and ground into powder form. It delivers the rich, savory flavor of onions in a convenient, long-lasting format.